Recipes With Videos
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Breakfast & Brunch
Breakfast Burritos with Ham, Eggs & Parmesan Crust • (eBook Recipe)
French Toast with Butter-Braised Strawberries in a Cassis & Sugar Syrup
Kir Royale • (eBook Recipe)
Matzo Brei
Soups
Asparagus Soup with a Confit of Peppers & Asparagus Tips • (eBook Recipe)
Butternut Squash Soup with Confit of Peppers, Asparagus & Spicy Sausage • (eBook Recipe)
Cauliflower & Parmesan Soup with Cured-Olive Crostini • (eBook Recipe)
Chicken Soup with Meatballs • (eBook Recipe)
Mussel Soup with Curry • (eBook Recipe)
Onion Soup with Gorgonzola & Prosciutto • (eBook Recipe)
Pea Soup with Confit of Peppers & Shrimp • (eBook Recipe)
Rick’s New England Clam Chowder • (eBook Recipe)
Sicilian Bread Soup • (eBook Recipe)
Silky Corn Soup with Truffle Oil and King Crab Meat
Salads
Arugula, Romaine & Radicchio Salad with Glazed Pine Nuts, Prosciutto Chips & Gorgonzola Dressing • (eBook Recipe)
Caesar Salad with Pancetta
Chef Chu’s Famous Chicken Salad • (eBook Recipe)
Green Salad with Broiled Goat Cheese • (eBook Recipe)
Grilled Salad with Goat Cheese • (eBook Recipe)
Jasper’s Tomato, Grilled Asparagus and Blue Cheese Salad with Grilled Chicken • (eBook Recipe)
Palisade Peach Salad with Crispy Prosciutto-Crusted Goat Cheese Balls and Hazelnut-Mint Vinaigrette • (eBook Recipe)
Roasted Shrimp, Watermelon & Goat Cheese Salad • (eBook Recipe)
Shallot, Arugula & Spinach Salad
Sicilian Salad with Sauteed Shrimp
Spinach Salad with Feta Cheese and Seedless Grapes • (eBook Recipe)
Tomatoes & Bread Salad • (eBook Recipe)
Tuna, Tomato, Olive & Caper Salad • (eBook Recipe)
Appetizers
Grilled Shrimp with Stewed Peppers • (eBook Recipe)
Shrimp with Garbanzos, Arugula & Sundried Tomatoes & a Chardonnay Sauce • (eBook Recipe)
Vegetables & Side Dishes
Biscuits & Gravy • (eBook Recipe)
Fried Green Tomatoes • (eBook Recipe)
Pan-Fried Potatoes with Peppers & Shallots • (eBook Recipe)
Sautéed Spinach with Garlic & Red Peppers • (eBook Recipe)
Pasta
Andrew’s Mac & Cheese • (eBook Recipe)
Bucatini with Pancetta and Ricotta • (eBook Recipe)
Fillet of Tomatoes Pasta (Pasta al Filetto di Pomodori) • (eBook Recipe)
Garlic & Oil Pasta (Pasta Aglio Olio e Peperoncino) • (eBook Recipe)
Linguine with Red Clam Sauce • (eBook Recipe)
Pasta alla Carbonara • (eBook Recipe)
Pasta alla Russa • (eBook Recipe)
Pasta Matriciana • (eBook Recipe)
Pasta with Braised Sausages & Ricotta ‘Parmigiana’ • (eBook Recipe)
Pasta with Cherry Tomatoes, Basil and Shrimp • (eBook Recipe)
Pasta With Ham, Mushrooms, Asparagus and Truffle Oil • (eBook Recipe)
Pasta with Pine Nuts, Raisins and Tomatoes
Pasta with Sausage & Butternut Squash • (eBook Recipe)
Pasta with Shrimp & Zucchini • (eBook Recipe)
Pasta with Sweet Sausage Ragù • (eBook Recipe)
Pork Chops with ‘Zenzero’ Sauce
Rigatoni with Bolognese Ragù • (eBook Recipe)
Risotto with Sausage, Butternut Squash & Peas • (eBook Recipe)
Risotto with Zucchini, Goat Cheese & Prosciutto • (eBook Recipe)
Spaghetti & Meatballs plus Meatball Sandwiches • (eBook Recipe)
Pizza
Nanci’s Lobster Mac & Cheese • (eBook Recipe)
Other Entrees
Grandma’s Polenta • (eBook Recipe)
Terrine of Roasted Eggplant
Meat
Andy’s First Place BBQ Glaze(d) Pork Tenderloin with Bacon-Corn Relish & Cheddar Grits • (eBook Recipe)
Fresh Basil Beef
Gorgonzola Pork chops
Grandma’s Beef Stew • (eBook Recipe)
Green Eggs & Ham - Spinach, Ham & Cheese Quiche
Grilled Fillet of Beef with Farro, Haricots Verts, Italian Sausage and Red Wine Sauce • (eBook Recipe)
Grilled Skirt Steak with Tomato-Infused Marinade • (eBook Recipe)
Grilled Steak with Coffee Rub • (eBook Recipe)
Lime & Curry-Marinated Grass-Fed Rib-Eye Steaks with Cucumber & Honeydew Melon Chutney & Spiced Basmati Rice • (eBook Recipe)
New York Steak with a Vodka Martini Sauce • (eBook Recipe)
New York Steak with Balsamic Vinegar Sauce
New York Steak with Green Peppercorn Sauce • (eBook Recipe)
Ossobuco • (eBook Recipe)
Pork Chops with Apple & Whiskey Sauce
Pork Chops with Nancibella Sauce
Pork Ragù • (eBook Recipe)
Pot Roast with Marsala
Sausage Meatballs with Tomato Sauce • (eBook Recipe)
Steak & Salad with a Balsamic-Parmesan Dressing • (eBook Recipe)
Stuffed Meatloaf • (eBook Recipe)
Veal alla Norma • (eBook Recipe)
Veal Chops with Port & Gorgonzola Sauce • (eBook Recipe)
Veal Chops with Rosemary, Lemon and Honey Sauce • (eBook Recipe)
Veal Cutlets with Piccata Sauce • (eBook Recipe)
Veal Milanese with Tomato Pesto, Salad & Shaved Parmesan • (eBook Recipe)
Veal Scaloppine alla Romana • (eBook Recipe)
Chicken
Cajun Roasted Chicken Breasts with ‘Shrimp Jambalaya Hash’ • (eBook Recipe)
Chicken Milanese with Braised Artichokes • (eBook Recipe)
Chicken Milanese, Southern Style • (eBook Recipe)
Chicken Provolone
Chicken Scaloppine with Leeks and Morels Sauce • (eBook Recipe)
Eggplant Ratatouille with Lemon-Marinated Chicken Breasts • (eBook Recipe)
Fish
Black Cod with Mango & Ginger Sauce • (eBook Recipe)
Clams with Sausage & Fettunta • (eBook Recipe)
Clams with Sausage & Tomatoes • (eBook Recipe)
Crab Cakes with Spicy Tequila, Corn & Apple Salsa • (eBook Recipe)
Day Boat Halibut with Yukon Gold Potatoes and Chive Blossoms • (eBook Recipe)
Fish in Red Wine Sauce
Garlic-Roasted Whole Dungeness Crab & Arugula-Fennel Salad • (eBook Recipe)
Grilled Arctic Char with Chipotle Barbecue Sauce, Jicama Salad and Mango-Pineapple Salsa
Halibut & Fresh Mediterranean Salsa • (eBook Recipe)
Halibut over Minted Zucchini with Garlic • (eBook Recipe)
Halibut with Tequila & Jalapeño Sauce • (eBook Recipe)
Hamachi with Grapefruit-Basil Salad • (eBook Recipe)
Hot Chili Grilled Alaskan Sockeye with Fresh Summer Mango Salsa • (eBook Recipe)
Lobster and Crab Burger with Tartar Sauce and Corn Relish • (eBook Recipe)
Parisa’s Scallops • (eBook Recipe)
Peppered Tuna, Sicilian Style • (eBook Recipe)
Potato-Wrapped Tuna Stuffed with Crab & Cucumber Served with Pineapple Carpaccio & Ponzu Dressing • (eBook Recipe)
Salmon with Vodka & Lemon Sauce • (eBook Recipe)
Scallops Mari e Monti • (eBook Recipe)
Sole with Orange-Ginger Sauce • (eBook Recipe)
Truffle-Salted Wild Salmon and Bitter Greens Salad • (eBook Recipe)
Tuna Tartare with Grilled Toast • (eBook Recipe)
Veal Saltimbocca • (eBook Recipe)
Sandwiches
Nick’s Chili-Spiced Burgers • (eBook Recipe)
Dessert
Banana and Chocolate Tart
Berry Tart
Bread Pudding with Two Chocolates • (eBook Recipe)
Cherry-Almond Rice Pudding
Chocolate and Cherry Cake • (eBook Recipe)
Chocolate Butter Cake with Rum Cream Sauce • (eBook Recipe)
Clafouti with Fruit
Dried Cherry-White Chocolate Bread Pudding • (eBook Recipe)
Easy Chocolate Mousse
Easy Chocolate Mousse (Mousse di Cioccolato)
Mocha Crème Caramel
Old-Fashioned Chocolate Pudding • (eBook Recipe)
Pears in Marsala Wine Sauce • (eBook Recipe)
Pears in Red Wine Sauce • (eBook Recipe)
Pineapple Upside-down Cake
Ricotta Cheesecake with Coffee & Chocolate • (eBook Recipe)
Strawberries in Balsamic Vinegar • (eBook Recipe)
Strawberries with Zabaglione & Orange Liqueur
Tarte Tatin • (eBook Recipe)
Tiramisù & Strawberry Sauce
Vita’s Ricotta Doughnuts
Sauces
Tomato Sauce (Sugo di Pomodoro) • (eBook Recipe)