Grilled Shrimp with Stewed Peppers


2 pounds large shrimp, peeled and deveined
Extra virgin olive oil... (continued)

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Serves 4 to 6
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Make the Peperonata (see related recipes) the day before.
Mix the marinade ingredients in a food processor and process to a cream-like consistency.
Mix the shrimp with the m... (continued)

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